Niharis and Paaya!!
People who are well acquainted with me know how far I can go to just please my taste buds. Ever since I landed in Delhi and had first heard about Nihari and Paya, I was intrigued. Nihari is meat cooked overnight and Paya is the feet of goat. I had made quite a few plans but none materialized. The main factor being that Nihari and Paya are typically served as breakfast and me being a nocturnal animal, waking up early was never easy. So after a long shift, instead of heading to our caves for some much-needed sleep, we were off to the metro station for a trip to Karim's. Upon reaching Karim's at 7 am, to our utter dismay we found that it hadn't opened yet. An employee responded in his sleepy tone that they would only open at 9am. As we stepped out of the little alley, I was, "Darn! this can't happen. I can't go back without a taste of those niharis." There were couple of vendors selling tea. We checked with them about other restaurants serving nihari, a guy